You may not know, but sudden cardiac death is one of the leading causes of death in Singapore. Ok, you may know it better as a heart attack. It’s supposed to be more prevalent in ‘richer’ countries like Singapore because of the more unhealthy food we eat. All the char kway teows, hokkien mee and chai tao kways are all laden with lard and other types of saturated fat. We happened to be at dinner last night at one of the Singaporean restaurants when we start to dream about proper home hawker centre food when one of us, a girl obviously, commented on how bad the health culture in Singapore was.
What health culture?
There should be more public education about healthy eating in Singapore.
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Tags: Ad, eat, food, health, Personal, Recipes and Cooking
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